Sunday, 3 April 2011

Aspall Vinegar- Unique and award-winning


Besides cyder, the Chevallier family also produces apple juice and vinegar.
They don’t only create one type of vinegar: Organic Cyder Vinegar, Apple Balsamic, White and Organic Balsamic Vinegar are brewed at the Aspall House.
The cyder vinegar is award- winning and well known while the Apple Balsamic Vinegar is very unique.
Try the vinegar in you salad or a hot tip from Italy. Try it with strawberries- its unbelievable delicious!!!

If you want to find out more click here.

No comments:

Post a Comment